Sea Bass In Black Bean Sauce at jacobagilliamo blog

Sea Bass In Black Bean Sauce. I chose to use steaks because the bones and skin keep everything more moist, and adds flavour to the sauce. seabass with black bean sauce note:

Fermented Black Beans Fish Recipe Besto Blog
from bestonlinecollegesdegrees.com

the fish is cleaned, steamed with a soy sauce based seasoning and tons of herbs until just cooked through, and then seared with boiling oil. Recipe for sauce was adapted from food & wine here but i consulted these other recipes to achieve. 2 sea bass, about 1½ to 2 pounds each, filleted, skin.

Fermented Black Beans Fish Recipe Besto Blog

Sea Bass In Black Bean Sauce Wash the fish in cold running water. 1 tablespoon vegetable oil (or more) 1 1⁄2. 2 sea bass, about 1½ to 2 pounds each, filleted, skin. But if steaks is not available, you can definitely use filets instead, just be sure to reduce cooking time.